Yum – hot, fresh baked biscuits, steaming hot bread and rich delicious butter! Learn how to make it all in this hands-on after-school cooking class. Children will make their own biscuits & bread – one sweet and one savory — using homemade buttermilk in the recipe. Next, they’ll make two flavors of homemade butter to accompany their biscuits & bread, and fresh squeezed lemonade to wash it all down. What scrumptious creations!
This drop-off class is designed for children ages 7-12. Class is limited to 12 students. Pre-registration is required 2 days prior to a class or event. If it is within 2 days and you wish to register, please email email@example.com or call 508.785.0339 to find out if there is space remaining.
Cancellation Policy: In the event that a program is canceled due to severe weather, low enrollment, or other circumstances, we will notify you as soon as possible by email and issue you a full refund or transfer into another program within 14 days of the cancellation. If you cannot attend a program as planned, contact Powisset Farm 7 days prior to the start of the program to receive a full refund. Refunds will not be granted for registration cancellations placed fewer than 7 days before the start of the program. We offer transfers to other classes or events with 48 hours cancellation of the class.