The popular Fish Friday menu is served at lunch and dinner every Friday at the Jack Russell Inn in Faccombe (a few miles south of Inkpen). Tuck into your choice of fish delivered fresh from Looe, Cornwall.
Choose your fish all £18
All main courses are served with lemon, tartare sauce, a side and accompaniment of your choice
Beer battered Cornish cod
Monkfish Scampi
Breaded Lemon Sole
Beer battered Cornish Hake
Tempura soft shell crabs
Side extras £5 each
Triple cooked chips / skin on skinny fries
Sauteed potatoes / ‘Frickles’ (fried pickles)
Pineapple fritter / onion rings
Accompaniment extras £3 each
Buttered peas/ crushed peas/ chip shop style curry sauce/ tartare sauce
Book your table online here or call 01264 737315