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Jun
16
Fish Friday at the Jack Russell Inn
By The Jack Russell

The popular Fish Friday menu is served at lunch and dinner every Friday at the Jack Russell Inn in Faccombe (a few miles south of Inkpen). Tuck into your choice of fish delivered fresh from Looe, Cornwall. 

Choose your fish all £18 

All main courses are served with lemon, tartare sauce,  a side and accompaniment of your choice 

 

Beer battered Cornish cod 

Monkfish Scampi 

 

Breaded Lemon Sole 

 

Beer battered Cornish Hake 

 

Tempura soft shell crabs

 

Side extras £5 each 

 

Triple cooked chips / skin on skinny fries 

Sauteed potatoes / Frickles’ (fried pickles) 

 

Pineapple fritter / onion rings 



 

Accompaniment extras £3 each 

 

Buttered peas/ crushed peas/ chip shop style curry sauce/ tartare sauce 

 

Book your table online here or call 01264 737315