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17
Mar
St. Patricks Day! Cooking Class at The Culinary Stone
10:30am
The Culinary Stone
Date
March 17
Time
10:30am
Location
The Culinary Stone 2129 Main Street
Coeur d'Alene, Idaho
Description


Join Chef Lesa Le Beau and learn a new spin on a traditional favorite! Colcannon is an Irish treat with fresh potatoes cabbage and thick bacon. Slow cooked corned beef and cabbage sliders with a Guiness reduction. Learn how easy it is to make Baileys at home!


All classes are $35 per person and taught in the Culinary Stone's kitchen. Call (208) 277-4116.


CulinaryStone.com