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Grilled Salmon Cooking Class at Gourmet Way
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Cooking Classes & Demos
Join Chef David Pierce for a three-course feast. He will be preparing a marinated vegetable salad over greens, grilled salmon with hollandaise and a chocolate raspberry shortcake for desert. Cost is $40 per person. Call (208) 762-1333 to reserve a spot!
Visit GourmetWayHayden.com for more information and to find additional cooking classes.