Latin cuisines lend themselves perfectly to the creation of fresh, vivid and healthy soups and salads. Tonight, join Chef Colomba as she shows you how to use superfoods such as quinoa and cacao in interesting new ways to create dishes you'll love for summer eating. All classes are $35 per person and taught in the Culinary Stone's kitchen. Call (208) 277-4116 to reserve your spot.


Visit CulinaryStone.com to find upcoming cooking classes and more.